Let’s Get This Farm Started
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Fish In the Water is a farmer-to-be so-called foodie writer living on the beautiful rural Eastern Shore of MD. What We’ve Preserved So Far
- 1 gallon lilac wine
- 1 gallon strawberry wine
- 3 gallons elderberry wine
- 2 quarts strawberry vodka
- 1 quart plum vodka
- 15 pints tomatoes
- 6 pints pickled beets
- 7 pints spaghetti sauce
- 22 pints various salsas (including peach!)
- 3 pints peaches in booze
- 9 pints green beans
- 10 pints pickles
- 4 pints zucchini relish
- 1 pint 1 half pint pickled hot peppers
- 4 half pints hot sauce
- 6 half pints barbecue sauce
- 6 quarts refrigerator pickles
- 6 quarts refrigerator kohlrabi pickles
- 2 quarts tomato conserva (paste)
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Monthly Archives: January 2012
A Soup for Snow
So I had intentions of posting the recipe for this soup to facebook, thinking I had posted it previously. Nope. But I did post pictures, which you can see at either of the links below. Friday Food Roundup Friday Food … Continue reading
Posted in Recipes
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And for the year of doom…
So supposedly in 2012 the world is going to end. I’m just hoping civilization ends. That would be well enough for me. As I do every year, I forgo the usual new year’s resolutions and go with goals for the … Continue reading
Posted in Foraging, Tales of Eating
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